Almond Biscotti

The question: What the hell do I do with all these chopped almonds? The answer: Almond biscotti! It's been a good ten years since I last made biscotti and I will never let that much time pass again - these thin... Read More...

Chocolate and Vanilla Whoopie Pies

Eating a whoopie pie is a bit like enjoying your own piece of cake, minus the crazy amount of frosting that usually comes along with cake. And much like cake, you can find and make an endless flavor combina... Read More...
Gumball Army

Gumball Machine Cake Pops

For the first day of this new year, I thought I'd try something new. I started by making the way I would any cake pops. The only difference was that in addition to the round balls o' cake, I also made cy... Read More...
Monogram Fondant

Marshmallow Fondant Cupcake Toppers

  I'm a newbie to the world of fondant. I found that fondant, even the store-bought kind, is fairly easy to work with and I really like the smooth look of it. I know that's the whole point of using ... Read More...